Get ready for that special day of the week. It’s Tuesday Tasting Night at Blackfish Restaurant in Conshohocken. The featured ingredient for Tuesday, December 14 is king crab and Chef Chip Roman is offering four courses for $45 per person.
Some of the menu items will include things like king crab legs with grapefruit, fennel, and honey vierge; king crab “cake” served with tartar sauce and horseradish; king crab “tails” with porcini, saffron and a pumpkin tart with honey gelato and a smooth cinnamon cream for dessert.
Blackfish is located at 119 Fayette Street in Conshohocken. For reservations, click here or call 610.397.0888.