Twenty Manning Grill (261 S. 20th St.) is teaming up with Dock Street Tuesday, May 24, for a four-course bacon and beer dinner.
The meal, which runs $40 a head (seatings at 5, 7 and 9 p.m.), features porky goodness in multiple forms paired up with Dock Street beers. For reservations, call 215-731-0900.
Chicharrone Trio: Chipotle red sauce, avocado crema, hot English apple butter
Royal Bohemian Pilsner
Crispy Pork Croutons
Potato rosti, endive salad with hot bacon cider dressing and a poached egg
Dock Street Rye IPA
Brandied Cherry Ice Cream Sandwich
Soft chocolate cookie, homemade brandied cherry ice cream and maple bacon sprinkles