Celebrate the middle of the week by enjoying a four-course sampling menu of shellfish on Wednesday, May 25 at Mica Restaurant in Chestnut Hill. The cost is $45, excluding tax and gratuity.
Surf Clam Crudo, Marjoram, Jicama, Almond
Marvesta Shrimp, Saffron, Asparagus, Brioche Gnocchi
Lobster, Veal, Skirt Steak, Potatoes, Ramps
Lychee Soup, Strawberries, Coconut, Shiso
Mica, Chip Roman’s charming 30-seat restaurant serves modern American cuisine in a vintage old stone house. Designed by architect Richard Stokes, the concept was inspired by the success of the Tuesday Tastings at Roman’s Blackfish Restaurant in Conshohocken. The Mica menu is driven by the chef’s love for great ingredients without prejudice of origin or limited by a specific style of cuisine.
Roman’s goal is to create distinctive, gratifying food, period. Mica is located at 8609 Germantown Avenue. Dinner is available Tuesday through Sunday. For reservations log onto their website or call 267.335.3912.