Phillips Seafood Restaurant of Atlantic City will feature its second Cook, Crack and Eat series of the season this Saturday, May 30, 2015. Chef Paul Drew takes you step-by-step through the process of selecting, preparing and assembling your own one-pot clam bake with your hard shell favorites. You will learn how to steam and grill fresh lobsters, snow crab legs, shrimp, clams, mussels, potatoes and corn with ease.
It’s not too late to sign up!
Register by calling 609.348.2273. The cost is $65 per class and begins at 11:30 a.m.
Or if you can’t attend the class, try Phillips Clam Bake at home.
Visit www.phillipsseafood.com to order your own today.
Phillips Seafood Restaurant is located in The Pier Shops at Caesars, One Atlantic Ocean, Atlantic City, NJ 08401. For more information, visit their website at www.PhillipsSeafood.com
It’s that time of year! Philly Beer Week is back and bigger than ever! Friday, May 29 is “opening tap” and the fun keeps flowing until Tuesday, June 7. There will be hundreds of events taking place all over the city; from festivals to dinners to tours and pub crawls, there’s something for every beer-lover to enjoy.
This year, you can find us at South Philly’s Headhouse Square celebrating Beer Week with The Twisted Tail. They’ll be featuring several breweries and styles throughout the week, as well as daily prizes for their “Kick the Keg” competition. The Twisted Tail. will be giving prizes for the person that orders the last pint in the keg (insider tip, ask your bartender or server what is close to finishing!).
- Shine on Shiner on Friday, May 29 at 5 p.m.
- Deschutes Brewery Street Pub on Saturday, May 30 at 12 p.m.
- Terrapin Takeover on Monday, June 1 at 5 p.m.
- Whistle, Little Piggy on Wednesday, June 3 at 5 p.m.
- Up Saucony Creek on Thursday, June 4 at 5 p.m.
- Barrel Aged Extravaganza on Friday, June 5 at 12 p.m.
For more information about these exclusive Beer Week events at The Twisted Tail, click here or call (215) 558-2471.
The Twisted Tail is located on 509 S 2nd St, Philadelphia, PA 19147
It’s a Cinco de Mayo fiesta at Hai Street Kitchen & Co.! On Tuesday, May 5, Hai Street is offering complimentary Wasabi Guacamole to jumpstart your roll or bowl in honor of this year’s festivities. Creamy avocado paired with their zesty, homemade wasabi makes for a delicious twist on your favorite sushi burrito. Whether it’s added to Hai Street’s Crispy ‘Shroom or Chili Citrus Pork, this unique “extra” will accommodate any combination and be the “hai” of your day.
Hai Street Kitchen & Co is open at two locations: The University City store is located at 125 S. 40th Street, Philadelphia, PA 19104, and is open 11 a.m. – 10 p.m. daily. The Rittenhouse store is located at 32 S. 18th Street, Philadelphia, PA 19103, and is open 11 a.m. – 9 p.m. Mon – Sat and 11 a.m. – 7 p.m. on Sunday. For more information, call 215.964.9465 or visit www.haistreetkitchen.com.